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Buy frozen or freeze fresh berries ahead of making this strawberry margarita, with a blend of tequila, triple sec, lime juice and strawberries
Nutrition: Per serving
Tip the sea salt onto a saucer. Dampen the rims of two margarita glasses, then turn the glass upside down in the salt and twist to coat the rim.
Add all remaining ingredients to a blender and blitz until smooth. Pour into glasses and serve immediately.